Food and the Senses: Honey in the Reformation

This week I'm off to Tours, France to participate as an invited lecturer for the Summer University on Food hosted by the IEHCA. Here's the brochure. I'm presenting on the use of honey in religious polemic in the English Reformation. It's a paper I've wanted to work on for a while, and I see it connecting quite a bit with my article on Holy Oats in fundamental ways. It's also adding much new material for my ongoing book project on empiricism. Watch out for a new article soon!